 |
 CELEBRATE
FOOD
Stroll
through the "Taste of Oxford" food court featuring
a sampling of culinary treats from local restaurateurs. Whether
a cup of spicy duck gumbo, a slice of pepperoni pizza, or
a chocolate-filled croissant, there is something to satisfy
everybody's palate.
Applications for 2008 food vendors are available by calling
662-232-2477 or by email at brooke@oxfordcvb.com.
The application deadline is March 15th, 2008.
Food Vendors for the 2007 Festival were:
|
Pizza |
|
Chicken Tenders |
African Cajun |
Cajun Dishes, African Curry, Jambalaya |
Boure |
BBQ Nachos |
|
Beaded Ice Cream |
Dixie Crawfish Catering Co. |
Catfish |
Doe's Eat Place |
Steak-on-a-Stick, Tamales, Sausage |
|
Pizza |
|
Catfish Lafitte |
Emileigh's Bakery |
Iced Cookies, Chicken Salad, Pimento Cheese |
India Association of North Mississippi |
Asian (India) Ethnic Food |
L&M's Kitchen |
Sloppy Joes |
Marquis Chevron/Double L's BBQ |
Chicken-on-a-Stick, BBQ Nachos, BBQ Sandwiches |
|
Sandwiches, Cookies, Chips, Sweet Tea |
No Time To Cook |
Shrimp Etouffee, Caramel Cake |
|
Pizza |
|
Pizza |
Party Waiting To Happen |
Quail Etouffee |
Pearl Street Pasta |
Jambalaya |
|
Gyros, Shishkabobs |
|
Roast Beef PoBoys |
Rockette's One Stop Chevron |
Fried Pies, Ribs, Hamburgers, Hot Dogs |
|
Sandwiches |
Sno Biz |
Shaved Ice, Hot Tamales |
|
Sonic Slushes, Corn Dogs |
Steven's Fish & Seafood Market |
Oyster Shooters |
|
Cake Slices, Ice Cream Sandwiches |
Taylor Grocery |
Fish Sandwiches, BBQ Sandwiches |
The Levee |
Catfish |
The Rib Cage |
BBQ, Ribs |
|
Vegetable Fried Rice, Egg Rolls, Beef or Chicken Yakatori, Chicken Curry Stew, Iced Green Tea |
|
|
